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By HAN JIE
Ingredients
600g
100g
MARINATED CHICKEN
- Boneless chicken leg 2.4kg
- Minced ginger garlic 10 tsp
- Lemon juice 50g
- Vinegar 25g
- Coriander powder 125g
- Cumin powder 125g
- Salt 50g
BEGEDIL POTATO MOUSSE
- Idaho potato 4 pc
- Olive oil 100g
- Shallot (chopped) 200g
- Garlic (chopped) 60g
- Ginger (chopped) 60g
- Coriander (chopped) 30g
- Cumin powder (toasted) 10g
- Cumin seed (toasted) 10g
- Candia Professional Extra Taste Butter 100g
- Candia Professional Cooking cream 300g
- Salt SQ
- Pepper SQ