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Raspberry and Orange Blossom Bavarian

Johanna le Pape

By Johanna le Pape

Ingredients

Gluten-free sugary dough

  • Extra Incorporation Butter 100g
  • Whole sugar 50g
  • Almond powder 30g
  • Sea salt 1g
  • Egg 1
  • Whole rice flour 120g
  • Chestnut flour 60g

Red fruits Candied

  • Strawberries 50g
  • Redcurrants 60g
  • Raspberries 50g
  • Orange blossom 15g
  • Sugar 7g
  • Alginate 3g
  • Lemon zests 1/2
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