Bubble Cheesecake - Candia Professional

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Ingredients

320g

EXTRA TASTE INCORPORATION BUTTER

EXTRA TASTE INCORPORATION BUTTER

80g

SIGNATURE WHIPPING CREAM 35.1%

SIGNATURE WHIPPING CREAM 35.1%

400g

Strawberry coulis

Fresh Strawberry 400 g
Balsamic Vinegar 10 g
Black Pepper SQ
Sugar 20 g
Gelatin Mass (1/5) 20 g

No-bake cheese cake

Honey 75 g
Lemon Juice 30 g
Gelatin Mass (1/5) 55 g
Candia Professional Cream Cheese 320g
Candia Professional Whipping Cream 400g

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