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Matcha Saint Honoré

Baptiste Villefranque

By Baptiste Villefranque


Feuilletée Dough

  • Flour (1) 200g
  • Flour (2) 50g
  • Salt 3g
  • Water 100g
  • Butter 200g

Puff Pastry

  • Milk Candia Professional 125g
  • Butter 40g
  • Flour 60g
  • Eggs 82,5g
  • Sugar 1g
  • Salt 0,5g

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