New user

Do you want to unlock recipes, get access to products fact sheets ? Sign up here and join the French-Lovers Brigade !

Passion, vanilla & chili petit gâteau

Johanna le Pape

By Johanna le Pape


Sea salt sablé

  • Candia Professional Extra Taste Butter 465g
  • Sea salt 14g
  • Sugar 150g
  • Brown sugar 370g
  • Flour 450g
  • Cacao powder 92g
  • Guanaja chocolate 465g

Hazelnut and chocolate dacquoise

  • Egg white 300g
  • Sugar 100g
  • Icing sugar 100g
  • Hazelnut powder 300g
  • Cacao powder 50g
  • Whole hazelnut 100g

Flip your tablet
for better navigation