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Raspberry Lime Pavlova

François Galtier

By François Galtier

Ingredients

SIGNATURE WHIPPING CREAM 35.1%
SIGNATURE WHIPPING CREAM 35.1%

500g

300g

Lime Airy Meringue

  • Egg White 200g
  • Sugar 200g
  • Icing Sugar 100g
  • Corn Starch 40g
  • Lime Juice 10g
  • Lime Zests As much as you want

Lime Whipped Cream

  • Whipping Cream 35% 100g
  • Sugar 100g
  • Gelatin Mass (1/5) 45g
  • Cream Cheese 300g
  • Whipping Cream 35% 500g
  • Lime Zests 2g
  • Lime Juice 20g
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