UHT

Gourmet40%FAT Cream

Candia Professional Signature Gourmet Cream 40% is the ultimate combination of true authentic dairy flavor and extra gourmandise with an unmatched stability. Ingredients: Cream (milk), stabilizer: carrageenan.

Available format :

Shelf life : 210 days chilled

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Key technical benefits

Made with 100% French milk

From our passionnate farmers, with guaranteed traceability.

A stability like no other

Perfectly holds its shape when cutting

Intense French dairy flavor

Fresh and not heavy

High versatility for all applications

Porperties naturally obtained through cutting edge technology

The chef's take

The specificity of Candia Professional Signature Gourmet Cream 40% lies in its creamy texture, incredible richness, and its ability to transform any indulgence into an unforgettable experience

François Galtier

Chocolatier and Pastry Consultant - World Pastry Cup Bronze Winner

Our culinary ideas

Perfect for all your creations

Even the boldest ones!

Recommended uses:Ice cream, creams, whipped cream with a siphon (greater stability and a more interesting flavour with gas), decoration, glazing. Savoury: adds creaminess to dishes such as gratin dauphinois. Not recommended for mousses — for those we suggest the Signature Whipping Cream UHT instead.

LIKE A TIRAMISU Pavlova Poivre Mangue Gingembre Camellia and Baesuk Strawberry Pavlova

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Made with milk collected from the dedicated farmers of Sodiaal.

Made from the milk of our French farms, this cream guarantees superior quality.

CANDIA PROFESSIONAL, a brand of SODIAAL, is committed to provide premium dairy solutions for foodservice and professionals.

Discover our vision